H2Douro is dedicated to agriculture production and to the breeding of some Portuguese native species at Quinta do Fojo. Its relationship with O Paparico has lasted for over a decade and is expected to last.
Products & Producers
The relationship between O Paparico and Soalheiro has lasted for over a decade and the bonds that unite us are always blessed with good wines and good gastronomy. It is at the table that lies the heart of many relationships and between us, it wouldn't be any different.
The smell of fresh fish, the colour of the fruit, the wonderful people that respect everything that comes to them: we are definitely at Matosinhos Market.
We went to visit Sérgio Ribeiro, the man behind Carnes Jacinto and some of the meat presented in O Paparico. This young Portuguese producer, represents the fifth generation of his family, who saw in the art of working with meat his passion and his life.
Latest News
The month of June - O Paparico and The Nature
13 June 2022
The month of May - O Paparico and The Nature
09 May 2022
The month of April - O Paparico and The Nature
19 April 2022
The month of March - O Paparico and The Nature
11 March 2022
The month of February - O Paparico and Nature
22 February 2022
Chef Ana Macedo, the talent of O Paparico's Patisserie
12 February 2022